
Ali Shafiq Sayed is a Lebanese Executive Chef and Food Stylist.
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Ali Sayed is a Lebanese executive chef, food photographer, and stylist based in Dubai with more than 22 years in the F&B industry. He is licensed by the UAE Media Council. His bilingual posts feature Hot Oven and Bake to Roots products, including sourdough bread, fermented vegetables, gluten-free loaves, manakish, falafel, and Lebanese recipes. He also posts hands-on baking master classes in Sharjah and Dubai, WhatsApp order links, and occasional Beirut memories.
Simple ingredients. Traditional fermentation. Real bread.
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