NYT Bestselling Author and Food Content Creator
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Cassie Yeung is a NYT Bestselling Author and Food Content Creator, ranked #23 in Food & Drink (Healthy Home Cooking) (Top 4%).
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Cassie Yeung is a New York Times bestselling author known for her cookbook 'Bad Btch in the Kitch'. She shares her culinary expertise through detailed recipes, cooking tutorials, and food preparation tips on social media. Her content often includes collaborations with brands like Venmo, Ninja Kitchen, and Bellagio, as well as personal lifestyle updates, travel experiences, and home cooking adventures. Cassie engages her audience with a mix of educational content, entertaining posts, and promotional partnerships, showcasing her passion for food and cooking.
Bad B*tch in the Kitch has officially hit the streetssss
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